LIVE BUBBLE HASH HOW TO

It will be higher in sesquiterpenes (cured flavour profile) How To Trim Cannabis for Bubble Hashįan leaves with no trichomes should be removed as soon as the plant is harvested. Garbage in, garbage out.įresh frozen – lighter bubble hash that is higher in monoterpenes (fruit and gas flavours)ĭried material – darker golden brown/yellow hash. There is no magic here… fire in, fire out. The input material will have a direct correlation with the output hash. You can make ice hash from either fresh frozen or dried cannabis. ICE (40+ lbs minimum)- Large 1.25″ Draft ICE is best.I rarely wash less than a QP (112grams) even for test samples.Prevents your hash from tasting like chlorine.Inline Water Filter (Single Stage Carbon Filter).Harvest Right Freeze Dryer (Pharmaceutical Model).

The water carries trichomes through the mesh, like sand being carried away by a river. THC/CBD is non-polar, so it does not dissolve in water (as anyone who has tried to clean a bong with water has learned). The ice water keeps the trichomes from melting and smearing into the mesh, so it is critical that you work in a decently cold environment. It is a physical extraction method where ice water is used to transport the trichomes through a series of mesh bags with varying micron levels. There is no need for non-polar solvents like ethanol or butane, so this is known as a ‘solventless’ extraction method. You use Ice, Water, Agitation and 25 – 220 micron (μ) filter screens to separate plant matter from trichomes– the small wax-enclosed glandular heads that contain up to 90% of the plants cannabinoids, terpenes and flavonoids. To make hash rosin you first need to know how to make bubble hash (aka Ice Water Hash). Hash rosin is my favourite extract, it is a true full spectrum extract and there is a wide catalogue of products you can make from hash rosin.

Live bubble hash